Natural Living | Cooking from Scratch | Farmhouse Life

When Scott & I were first married, we'd often purchase a half beef from his uncle's farm and split it with another family member.  I remember ...

Each time we work with our butcher to determine the cutting, wrapping, and sausage options for our pork order, we try to pick a NEW selection that...

What is bone broth? Bone broth is liquid broth made from adding water to animal bones and simmering the liquid for an extended period of time to p...

Did you know that a simple marinade can add amazing flavour to your next pork meal? From the loin portion of the pork comes pork chops, pork loin ...

Happy Friday! We've been raising pigs here at Lazuli Farms for almost 4 years but have NEVER actually had our butcher make bone-in hams for us.  U...

Here in our farmhouse kitchen, I LOVE a big bowl of soup! I am a huge fan of soup and could probably eat soup every single day!  My family on the ...

Just over a year ago, I met my friend, Mel, when she came to buy strawberry plants from the farm.  We had decided the fall prior that we were goin...

It's officially toque season here in Alberta!  Well, not all day, but definitely in the crisp mornings!  We've been dropping below freezing for th...

You may not know this about me, but I am a recovering (slowly) picky eater. As a kid, I was a picky eater.  Like, extremely picky.  I wouldn't eat...

Are you looking for a great way to enjoy two of your favorite meals??  How about chili topped mac n' cheese!! This chili mac n' cheese is a great ...

  We love this BBQ sauce on everything! It's easy to make and has a little bit of heat from the pepper!  You can cut back on the pepper and option...

Ever since we purchased a smoker back in the spring, we have loved all things pork on the smoker! These pork ribs are one of our favorite things t...